Aperol Spritz
Pinky Aperol Spritz
Rated 5.0 stars by 1 users
Category
Cocktail Recipe
Author:
Twenty39
Summer, sunset, leisurely Aperol Spritz in hand. Our take on the classic Italian cocktail is the perfect way to enjoy a warm evening. The Pinkiy Aperol Spritz is refreshing and easy to make, with just a few ingredients that is also ultra-customizable - you can swap out the Prosecco for another sparkling wine (or even a non-sparking wine like a Pinot Gris), or add a splash of soda water if you like. The splash of the qarboËšsyrup Pink Grapefruit adds an extra citrus kick.
Ingredients
-
390 ml White Wine (Sparkling Wine or Prosecco works too)
-
210 ml Aperol
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50ml qarboËšsyrup Pink Grapefruit
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150 ml Water
-
Grapefruit slice
Directions
- Add all ingredients to your qarbo, add water.
- Give it a quick shake.
qarbonate to your desired fizz level, slowly release gas.
- Pour over ice.
- Add garnish.
Mocktail Tip
Mocktail tip: Substitute White Wine with 80 ml Apple Cider Vinegar and 320 ml White Grape Juice.